The Parlour

Take in the most expansive views of vibrant Toronto from Harriet’s Rooftop at 1 Hotel Toronto. Harriet's luxurious rooftop space has been decorated with reclaimed and sustainable materials throughout, creating a vibe that’s both lively and cozy. On the rooftop, guests can choose from light bites made from seasonal ingredients, as well as wellness cocktails prepared with fresh juices. And for those looking to kick it up a notch, the lounge also offers craft cocktails and bottle service. Please note, Harriet's is a 19+ venue.

Rooted in nature, the Flora Lounge curates an experience for the senses. Take in the subtle and perfect beauty of nature through every sip, every laugh and every bite. Flora shines with cocktails and sustainably focused dishes that feature ingredients from local purveyors and the hotel's very own Garden Pavilion. These seasonal dishes will continue to keep the palate charmed with fresh, bold flavours. Our wine and champagne list are curated with organic, sustainable and biodynamic producers in mind.

Charlemagne is dark and intimate, old world style Parisian cocktail bar, located above Cafe Renée. Charlemagne offers classic and bespoke cocktails, created by mixologist Gus Edmundson, and a dumpling Menu by Chef Nick Liu.

Great food and good times for every occasion. Book your table or enjoy delivery now available exclusively on DoorDash.

488 Wellington St W

Dear Darling is an intimate cocktail bar and kitchen offering handcrafted drinks made to impress, shareable plates, warm lighting, and a lively after-dark atmosphere. With a carefully curated playlist setting the mood, a perfect spot for date nights, group outings, and anyone looking for great cocktails, exceptional food, and a stylish night out.

Rooftop patio TIki Bar with eclectic food and traditional Tropical Cocktails. Late night DJs after dinner on the weekends.

Introducing BarChef by Frankie Solarik of Netflix’s DRINK MASTERS. Listed as a “Legendary Experimentalist” by the New York Times, this cocktail bar has received international acclaim as one of the top cocktail bars in the world by Condé Nast Traveller and Food and Wine Magazine for its progressive and multi-sensory approach to the cocktail experience. Featuring a dimly lit and evocative space with delicious elevated bar snacks. Reservations are available online.