Nadège Patisserie

A few doors east of Terroni Queen, Sud Forno is the perfect option to grab a bite on the go, with a daily selection of sliced pizza, prepared sandwiches and salads along with pastries and gelato (did we mention pastries?!). But now, back to our bread: using traditional ingredients and methods, our bread is made from high quality grains and flours that we import from a third generation family run mill in the Marche region. We use our own mother yeast, born by mixing flour with water, left to acidify at high temperatures to obtain a natural fermentation all of which brings you finished loaves so traditional unlike any we’d ever tasted outside of Italy.

Nord Lyon is a French café located at Queen and Bathurst in Toronto. We serve fresh pastries, artisan bread, specialty coffee, and an all-you-can-eat French brunch buffet every Saturday and Sunday from 9:00 AM to 2:30 PM. Our space includes a cozy café, a spacious dining area, and a private room – all available to book for events such as birthdays, baby showers, and corporate functions outside of buffet hours. Whether you're stopping in for coffee, enjoying a weekend brunch, or hosting a private event, Nord Lyon delivers authentic French flavors and warm hospitality in one beautiful venue.

Plant-Based bakery serving, pastries, breads, sandwiches & drip coffee

Bakery, Italian, food retail, wine, beer, coffee, prepared foods, lunch, dessert, gelato

1172 Dundas St W

Helder and Jose Costa grew up in the quiet town of Lagoas, Cantanhede, Portugal — a place where life was simple, resources were few, and family meant everything. In their modest home, the comforting scent of freshly baked bread often filled the air. It wasn’t fancy — just honest, homemade food that brought people together. In 1974, chasing the promise of new opportunity, the Costa family made the bold move to Canada. Like many immigrants, they arrived with little more than determination, grit, and a dream for something more. Caldense Bakery was originally founded in 1968, serving Portuguese breads and pastries to a growing community.

Artisanal small batch French bakery specializing in venoisserie, patisserie and sour dough. Found in the heart of little Italy nearby mother and sister establishments Pompette and Bar Pompette. Opening soon Plenty of grab and go offerings including beverages, for a quick snack lunch or to take home for a party.

Visit Mabel's on Queen for your morning coffee and croissant, a mid day sandwich on our house made bread, a heat at home entree or one of our world famous brownies! Please follow us on social media for our holiday hours.